Cheese Brownies

This has been a favorite of many of my friends. Thus, thought of sharing the recipe I’ve taken and tweaked it to how I like it best. Plus, this is a very simple recipe to follow and make.


  • 250g butter
  • 400g sugar (you may reduce if you don’t want it too sweet)
  • 4 eggs
  • 1 tsp vanilla essence
  • 1 tsp salt
  • 70g cocoa powder ( add more if you like it very chocolatteeeeyy)
    * if you don’t have cocoa powder you can melt a whole bar of dark chocolate instead. If you like it really chocolat-ish, add both powder and chocolate bar.   
  • 100g flour ( the lesser flour you put, the more dense your brownies will be)
    *by adding baking powder, it will make it more moist, so add 1/2 tsp of it if that’s how you like it. If you like it really dense, skip itTopping: Whip cream until it is stiff, then add in cream cheese and a dash of ICING sugar.
    *add mascarpone if you like, or choc. Other suggestions are: nuts, oreo, crushed digestive biscuits or anything that you love.


  1. Mix melted butter and chocolate.
  2. Add in sugar, then eggs, salt, vanilla essence
  3. Add in flour and cocoa powder
    *you can add in nuts, oreo, crushed digestive biscuits or anything that you love.
  4. Line your baking tin with baking paper and put the mix into it
  5. Bake for about 15-20mins or till its ready 😀
  6. Once cool, add topping and leave it in the fridge for an hour or so.
    *brownies get yummier overnight 🙂

With this as a basic recipe, remember you don’t have to get all the measurements right. Tweak it if you have to and go crazy with it by personalizing it to your taste! 🙂 Enjoy baking and oh, please drink lots of water too?!

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We purchased our home in 2019. Without an ID hire, we sourced our contractors, materials and did our own DIY home projects...

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